Dessert Menu
Baklava, flaky filo dough filled with crushed pistachios & homemade whipped cream 10
Chocolate pot de creme, with house-made whipped cream 10
Kazandibi: caramelized milk pudding with roasted almonds & cinnamon 9
Kunefe, freshly baked shredded dough (kadayif), filled with sweet cheese & topped with pistachios 11
Dessert Wine
07 Kavaklidere Tatliset Okuzgozu, Turkey 16
20 Donnafugata Ben Rye Muscat of Alexandria' Sicilia, Italy 20
Tea & Coffee
Turkish black tea 5
Organic Mint tea 5
Coffee/espresso 4
Turkish coffee 4.5
Dessert Menu
Baklava, flaky filo dough filled with crushed pistachios & homemade whipped cream 10
Chocolate pot de creme, with house-made whipped cream 10
Kazandibi: caramelized milk pudding with roasted almonds & cinnamon 9
Kunefe, freshly baked shredded dough (kadayif), filled with sweet cheese & topped with pistachios 11
Dessert Wine
07 Kavaklidere Tatliset Okuzgozu, Turkey 16
20 Donnafugata Ben Rye Muscat of Alexandria' Sicilia, Italy 20
Tea & Coffee
Turkish black tea 5
Organic Mint tea 5
Coffee/espresso 4
Turkish coffee 4.5
MEZES
Turkish LENTIL SOUP 8
Warm OLIVES with Fresh Herbs 7
SPREADS Hummus, Haydari, Muhammara & Pita Bread 8 Each, Trio 24
Black Lentil BULGUR SALAD with Tart Cherries, Feta, Almonds, Cucumber, Mint & Hazelnut Oil 15
Organic ARUGULA SALAD with Sumac, Turkish Apricots & Farmer’s Cheese 14
FALAFEL PATTIES with Marash Pepper Haydari, Persian Cucumbers, Pickled Fennel & Onions 12
ROASTED CAULIFLOWER with Green Onion, Honey Grilled Lemon & Urfa pepper 14
Crispy Spiced BRUSSELS SPROUTS with Aleppo Aioli Sauce 14
ZUCCHINI FRITTERS with Parsley, Mint, Feta Cheese & Haydari 12
FETA CHEESE CIGARS with Pistachios & Honey Syrup 13
Grilled Grass-fed MEATBALLS ‘Köfte’ with Warm Hummus 14
Fried HALLOUMI CHEESE with Paprika Sauce, Parsley & Olive Oil 14
ENTRÉES
MOUSSAKA Traditional Casserole of Ground Spiced Lamb, Eggplant, Bell Pepper & Béchamel 26
VEGGIE MOUSSAKA with Baby Gold Potatoes, Eggplant, Zucchini, Cremini Mushrooms & Béchamel 24
Turkish Style BRAISED BEEF with Smoked Eggplant Puree ‘Sultan's Delight’ & Lebni 28
Washington River STEELHEAD KEBABS with Warm Chickpea Salad & Kalamata Olive Puree 30
Rosie’s Organic CHICKEN KEBABS with Warm Chickpea Salad & Paprika Sauce 28
Grass-fed LAMB LOIN KEBABS with Basmati Rice, Paprika Butter & Pistachios 30
BEYTI Adana Style Kebab wrapped in Lavash, Topped with Tomato & Tahini Yogurt Sauce 26
Grilled Grass-fed LAMB CHOPS with Pomegranate Molasses, Mint Relish, Potato & Celery Root Puree 42
